San Pedro BBQ sauce on my Pork Asado

Pork Asado is one  sweet pork dish, i love siopao asado so  i try  to cook this pork asado recipe. using San Pedro BBQ sauce and the Chinese New Year is past approaching , pork asado is one of Chinese dishes so tara lets luto na mga Mars !!!

 i deep fry the 1 kilo of pork slab i put salt before i deep fry 

after i deep fry the 1 kilo of pork slab for 30 minutes i remove it and prepare the major ingredient for my pork asado.
 San Pedro BBQ sauce,  brown sugar,  star anise ,  salt and cornstarch

you need cornstarch to thick the sauce dissolve on the water then pag malambot na at malapit na maluto put the cornstarch.

after a minute turn off the heat remove the meat from the cooking pot iwanan  mo lang yung sauce sa pot yung ang ilagay mo sa top ang meat bago i serve, now you can  slice na si pork. before you serve put sauce on the top .

Ingredient

1 kilo pork slab
1/2  cup  San Pedro BBQ sauce 
1/3 cup of brown sugar
1/2 teaspoon of salt
3 pcs star anise
1-2 cups of water
2 spoons of cornstarch


Instructions

1.  i deep fry the 1kilo of pork slab
2.  boil the pork with San Pedro BBQ sauce and water 
3.  simmer the meat for 45 minutes
4.  add brown sugar 
5.  add the cornstarch 
6.  add the star anise
7.  boil until the sauce become thick 
8.  after a minute turn off the heat remove the meat from the cooking pot 
9.  then slice 
10.  transfer to a serving plate and top with the thick sauce and serve

happy cooking!!!


San Pedro BBQ sauce is new in the market try nyo ito mga Mars , it make your cooking easy and added more flavors to your pork asado.


for orders you can call tel no. 4252560/3981195/09285079662
you can check their fb page San Pedro BBQ sauce at iba pa


www.nedylazo.com